This delicious blend of our smoked Sea Salt and Garlic will complete your collection of herbs and spices. The taste of the smoked sea salt is complimented with the garlic granules. Sprinkle this product on your favourite meals. Comes in 120g glass jars or 500g bags. Please enquire about bulk orders for catering purposes.
This perfect combination of raw Tasmanian Pepperberry and smoked Tasmanian Sea Salt is the ideal addition to any dish. The sweet, salty and spicy nature of this product makes it an ideal addition to any cooked meat. Comes in 120g glass jars or 500g bags. Please enquire for bulk orders for catering purposes.
41° South Ginseng spice blend contains a mix of spices including Panax ginseng & Tasmanian Mountain Pepper which is grown at 41° South. Use this culinary seasoning for meat, fish,salads or sprinkle on sour cream. Comes in 100g glass jars or please enquire for catering purposes.
This succulent delicacy is a 41° South classic. Atlantic Salmon fillets are cut into portions (tail, centre, collar cuts) and marinated in an artfully crafted brine before being hot-smoked over Tasmanian Blackwood shavings. This ready to eat product makes an impressive appetizer or a delicious, no-fuss dinner option. The fillet is perfect for catering. Both […]
The smoked salmon rillettes are made from the finest natural ingredients. This product combines the great taste of 41° South smoked salmon (50%) and a blend of butter, yogurt, spices & Tasmanian mountain pepper.
Fresh salmon fillet combined with ginseng spice makes the 41er your perfect answer to a healthy and delicious meal. This quick and easy to prepare product is cooked in 10 minutes. It’s your new answer to fast food. For the health conscious serve with salad or steam vegetables or simply pile between a bun with […]
41 South Tasmania, together with Blue Hills Honey, have combined premium products to create this pure exquisite leatherwood honey infused with Panax ginseng.